Yellow Cake
Prep time: 15 minutes | Bake time: 30–35 minutes | Yields: One 8×8-inch cake Ingredients 1 1/2 cups all-purpose flour 1 1/2 tsp baking powder 1/4 tsp salt 1/2 cup (1 stick) unsalted butter, softened to room temperature 1 cup granulated sugar 2 large eggs, room temperature 1 1/2 tsp pure vanilla extract 1/2 cup … Read more